Anarbagh Indian

Once you enter our doors, you can feel the cozy and warm environment that only a family-owned restaurant can offer. Our chef has been with us for more than 17 years; gifted in the art of preparing delicious dishes, he is an expert on mixing the right spices and ingredients needed for the exquisite flavor and aroma that wrap our guests in a delicious and amazing experience.  The Anarbargh family is committed to putting hard work and dedication into serving our customers in the best way.

We have more than 20 years of experience in making delicious traditional dishes, with recipes from North and South India. Our hard work has paid off by winning the recognition of LA Times & Daily News as the best Indian restaurant in Southern California and being critically acclaimed by AAA Magazine, LA Times, and Daily News. For Delivery -on 1st delivery Order with Grubhub.